Cups to Grams Converter: Quick, Accurate, and Effortless Cooking Measurements
"Convert cups to grams easily with our simple tool. Accurate, quick results for perfect recipes every time. Try it now for a hassle-free cooking experience!"
Select an ingredient and enter the amount in grams to convert to tablespoons. Different ingredients have different densities, so the conversion varies.
| Ingredient | 1 Tablespoon (grams) |
|---|---|
| Water | 14.79 g |
| Sugar (granulated) | 12.5 g |
| Sugar (powdered) | 21 g |
| Flour (all-purpose) | 8.125 g |
| Flour (cake) | 7.5 g |
| Butter | 14.18 g |
| Oil (cooking) | 13.32 g |
| Honey | 21.25 g |
| Milk | 17 g |
| Cocoa powder | 5.625 g |
| Salt (table) | 12 g |
| Rice (uncooked) | 8.75 g |
| Oats (rolled) | 6.25 g |
| Peanut butter | 15 g |
| Yogurt | 14 g |
| Baking powder | 5 g |
| Baking soda | 14.3 g |
| Maple syrup | 17.07 g |
| Cream cheese | 20 g |
| Sour cream | 14 g |
Use this grams to tablespoons converter to convert grams into tablespoons for each ingredient.
One tablespoon in grams varies by the item.
That change comes from density, which means weight per volume.
The tool uses the value set for the ingredient you select.
Water equals 14.79 grams per tablespoon.
All purpose flour equals 8.125 grams per tablespoon.
Honey equals 21.25 grams per tablespoon.
A single 15 grams per tablespoon rule gives wrong results.
The quick chart on this page lists each value used.
Follow these steps.
Inputs explained
Results explained
Notes and limits
Cook with clear measures and less math.
Use it for baking and sauces and weekly meal prep.
This grams to tablespoons converter uses ingredient based values for accurate results.
Keep it handy for everyday cooking and baking.
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